01 · Our Story
Two people, one small pink pod, and a very slow morning in Yorkshire.
Chai + Coco began at a kitchen table — one espresso machine, a tin of brownies, and the sort of Sunday that stretches on forever. What started as pop-ups for friends became weddings, village fairs, and quiet Wednesdays at the market.
Every coffee is pulled by hand. Every brownie is baked the night before. We know our regulars by name and by order, and we like it that way. The pod is small on purpose — small enough that everything leaving the counter has been touched with care.
5★
Food hygiene
200+
Events served
4
Seasons on the road
1
Very pink pod
